Jason Odio: Building a Successful Hospitality Business - #95
Join us as we embark on an insightful journey into the world of Jason Odio's hospitality businesses
In this episode, you will be taken on a captivating journey through Jason Odio’s evolution as a businessperson and the fascinating trajectory of his ventures. Get ready to hear directly from the man behind these ventures as he takes us through his remarkable story.
[00:04] - Guest Intro
[00:27] - Jason’s career history
[02:43] - Brief backtrack on the mentorship episode
[05:56] - A dive into Jason’s businesses (Sidebar)
[08:40] - Restaurant in Coconut Grove
[09:32] - Opening of Baby Jane in Brickell
[09:58] - Opening of Bebito’s
[11:12] - From Sidebar to La Otra
[12:01] - Location change of La Otra from South Beach to Wynwood
[14:34] - New place in Paraiso Estereo
[17:26] - Steps to running a successful business from a marketing perspective
[21:30] - Restaurant Marketing
[23:35] - Business Framework
[28:41] - Story behind Mezcal
[33:39] - If not hospitality business, what else would Jason do?
[34:44] - Business Franchising
[36:55] - How do you want to be remembered?
[38:58] - Closing comments
"Understanding your business wholly is so rewarding" - Jason Odio.
"Start with the end in mind" - Jason Odio on starting your business
"In business, it's not only about the product, but it's also about the person” - Alex Quin
Hustle Inspires Hustle Podcast
Alex Quin is a full-stack marketing expert and global keynote speaker. Founder and Chief Marketing Officer of UADV Marketing - a member of the Forbes Agency Council.